Recipes
Breakfast
Croissant French Toast Bake
This croissant French toast bake is ideal for brunch spreads, holidays and group breakfasts.
Breakfast
Apple Pancakes
Light and fluffy apple pancakes with cinnamon are sweet enough to enjoy even without syrup. (But if you're a maple syrup lover, don't let us stop you!)
Breakfast
Zucchini Frittata
This zucchini frittata is perfect for a quick breakfast and effortless to prepare. Add a side salad or freshly baked bread and you have yourself a heartier weeknight meal.
Breakfast
Blueberry Pancakes
The blueberries in our blueberry pancakes aren’t the only star of the show: cornmeal, oats, buttermilk and nutmeg give these pancakes an extra oomph of complex flavor and a hearty-yet-fluffy tenderness.
Breakfast
Caramel Rolls
Caramel rolls, a midwestern favorite, are sweet yeasted rolls that lie somewhere between sticky buns and cinnamon rolls. Our recipe features a drippy caramel sauce and crunchy pecans.
Breakfast
Apple Fritters
These old-fashioned apple fritters are full of apples and cinnamon, and are dipped in a simple glaze.
Breakfast
Liege Waffles
Made with a rich, yeasted dough and pearl sugar that caramelizes in the waffle maker, Liège waffles are even more decadent than your go-to waffles.
Lunch
Cauliflower Soup
This is the cauliflower soup recipe we reach for on a cold winter day. It only takes 30 minutes to transform a head of cauliflower into a cheesy, creamy, ultra-comforting soup.
Lunch
Tomato Tortellini Soup
Warm up with a bowl of creamy tomato tortellini soup. Made with store-bought cheese tortellini, vegetable broth, dairy and sun-dried tomatoes, it's a cozy meal-in-a-bowl any day of the week.
Breakfast
Eggplant Sandwich
This eggplant sandwich with tomato and goat cheese is grilled to perfection and layered on a crusty ciabatta roll for a delicious meatless meal.
Lunch
General Tso s Cauliflower
Cauliflower florets are deep-fried to a crispy golden brown, then coated in a sauce with just the right amount of kick. General Tso's cauliflower is a fun alternative to the classic chicken dish.
Lunch
Tofu Chow Mein
This is an easy recipe for a "tofu beginner," as it teaches people how to use it. If you have time, one way to prepare it is to cut the tofu block in half and wrap well in a terry kitchen towel. Let it sit in the fridge for at least an hour to absorb excess water. For a complete meal, serve with Chinese soup and egg rolls!
Lunch
Green Bean Salad
This cold green bean salad makes the perfect side dish, starring green beans, a simple vinaigrette and feta cheese.
Lunch
Mint Cucumber Tomato Sandwiches
I jazzed up the quintessential teatime cucumber sandwich to suit my family's tastes. This was my absolute go-to sandwich last summer when I was pregnant. It hit all the right spots!
Lunch
Tomato Soup
If you're looking for the best tomato soup recipe, you've found it! Bursting with bright tomato flavor, this easy-to-make soup is the perfect partner for a gooey grilled cheese.
Lunch
Garden Bounty Panzanella Salad
My sister gave me fresh tomatoes and basil, so I made a bread salad known as Panzanella. The longer it sits, the more the bread soaks up the seasonings.
Lunch
Hearty Vegetarian Chili
Rich and flavorful, this chili is absolutely packed with fun veggies like mushrooms, beans and sun-dried tomatoes. It's so filling, you'll win over any meat lover.