beef
Beef
Philly Cheesesteak Smothered Tater Tots
These Philly cheesesteak smothered tater tots take the same steak, bell pepper, and cheese filling from the beloved sandwich, and serve it hot over crispy, golden baked tater tots.
Beef
Creamy Ranch Mashed Potatoes
If you’ve been looking for the perfect mashed potato recipe, these Creamy Ranch Mashed Potatoes are for you. With easy-to-find ingredients and minimal prep time, these are sure to become a favorite.
Beef
Chipotle Honey BBQ Sauce
Spicy and sweet, Chipotle Honey BBQ Sauce is the perfect addition to grilled chicken, pulled pork or chicken n’ waffles! And what makes it extra special, it’s homemade!
Beef
Slow Cooker Beef Stew with Napa Cabbage and Pickles
Napa cabbage and thinly sliced sour pickles add texture and tang to this hearty stew. Searing the pieces of beef chuck before putting them in the slow cooker gives the stew a rich flavor.
Beef
Hunters Stew with Braised Beef and Wild Rice
David Ansel makes this stew with venison and venison stock, but it's equally delicious prepared with beef chuck. The meat is slowly braised in Madeira to bring out its rich flavor, then it's combined with beef-based broth and nutty, slightly crunchy wild rice.
Beef
Steak Diane
Emeril Lagasse's retro recipe for Steak Diane features pounded filet mignon served with sautéed mushrooms in a buttery flambéed Cognac sauce.
Beef
Black Pepper Beef
The floral kick of freshly ground black pepper permeates each bite of this aromatic stir-fry.
Beef
Horseradish Crusted Roast Beef
To showcase deeply flavorful grass-fed beef, butcher-shop owners Jessica and Josh Applestone make a simple roast beef using any number of cuts, including rib loin (prime rib), top round, or a tied sirloin tip. The roast — deliciously crusted with horseradish and black peppercorns — is perfect hot out of the oven, but it's also amazing cold on a sandwich: Thinly slice the roast beef and serve it on white bread with horseradish mayonnaise and juicy tomatoes.
Beef
Slow Cooker Bolognese
This Bolognese features a combination of only two meats, ground beef and sausage, but it produces superior results and it's even better the next day. It's great to freeze and have on handfor months.
Beef
Glazed Beef Shanks with Coffee and Peanuts
Mashama Bailey roasts these hefty beef shanks in a ginger- and spice-spiked tomato sauce which she finishes with a generous dollop of thick and creamy peanut butter. She garnishes with Microplane-grated coffee beans; toss them in a coffee grinder for a chunkier texture.
Beef
Sogogi Oi Bokkeum Korean Stir Fried Cucumber and Beef
This quick cucumber stir-fry is bulked up with savory and spicy ground beef for the ultimate light summer lunch.
Beef
Spice Crusted Beef Tenderloin with Caper Vinaigrette
Intense and fruity spices like coriander and caraway wake up the flavor of roasted and chilled beef tenderloin. Caper vinaigrette dresses both meat and greens for a gorgeous main.
Beef
Corned Beef Salad with Thousand Island Dressing and Rye Croutons
You’ve probably eaten a sandwich with a salad inside; now try a salad with a sandwich inside. Strips of corned beef are tossed with lettuce and rye-bread croutons, then topped with Thousand Island dressing—the real old-fashioned kind with “islands” of pickle relish, hard-cooked egg, and chopped scallion.
Beef
Beef Tenderloin Dogs with Corn Relish
Chef Way At David Burke's Primehouse, Burke serves three mini beef tenderloin hot dogs, topping each one with a different kind of homemade relish, such as one made with citrus and red onion or another made with wild mushrooms and herbs.Easy Way Burke grills beef tenderloin, cuts it into long, thick slices about the length and width of a hot dog, then cradles each piece in a soft bun. One summery relish, made with kernels of sweet corn and bits of red onion tossed with cider vinegar, goes on top of all the "dogs.
Beef
Beef and Broccoli Chow Mein
The classic combination of beef and broccoli make a delicious appearance in this easy chow mein recipe.
Beef
Beef Tenderloin with Spicy Latin Sauces
Nobu is as expert with meat as he is with fish. Early in his career, at his restaurant in Lima, Peru, he was grilling beef and making tangy, mildly spicy red chile (ají panca) sauce and spicier yellow chile (ají amarillo) sauce. He serves both sauces with this seared beef tenderloin.
Beef
Beef & Onion Piroshki
When I lived in Seattle, one of my favorite places was a small stand that sold piroshki—Russian stuffed pocket sandwiches. Whenever I’m missing my former town, I make my own batch.
Beef
Layered Potato Beef Casserole
Beef stew gives a repeat performance that’ll earn rave reviews. A little bit of hands-on time, and you’ll have 50 minutes to relax before dinner.
Beef
Beef and Wild Rice Medley
A packaged rice mix speeds up preparation of this meal-in-one entree. Cayenne pepper gives the beef a little kick, and an assortment of veggies add color and crunch.
Beef
Beef Macaroni Skillet
This stovetop favorite is tasty and stick-to-your-ribs. It's easy to prepare—perfect after a long day at work.