This slow-cooker chicken tacos recipe is anything but boring or bland. Fresh lime juice, chili powder, salsa and corn give the tender chicken a burst of fresh flavor.
As far as roast chicken ideas go, this baked balsamic chicken recipe is one of our favorites. When the aroma from this dish fills your house, your family will think you spent all day cooking. But this elegant Sunday-special roast chicken, flavored with rosemary, wine and balsamic vinegar, is surprisingly simple to make.
Every spring, my family heads out to our timber acreage to collect morel mushrooms, and then we cook up this stew. We use morels, of course, but baby portobellos or button mushrooms or will work, too.
Call them old-fashioned, but these stuffed cabbage rolls are just as cozy and comforting as they've always been. Once you've got the hang of the rolling technique, you can stuff them with just about anything.
These grilled shrimp kabobs make a colorful addition to any barbecue platter. Using Italian salad dressing as the marinade is a brilliant way to add flavor without any extra prep!
Make a mouthwatering peanut chicken stir-fry with rice noodles, strips of chicken and a medley of colorful vegetables. This wholesome and flavorful meal is perfect for any occasion.
Cheese and bacon don’t usually come “light.” But this tasty recipe keeps the fat and calories low and flavor high. This family friendly chicken bacon recipe can easily be doubled to serve a larger group.
Chicken biscuit casserole is rich and satisfying with a broccoli cheddar base and a buttery biscuit topping. The recipe comes together in about an hour and is a great way to use up leftover chicken.
Learning how to butterfly shrimp is easy, and it creates tender, crispy shrimp that fry quickly. Serve them as an appetizer with lemon wedges and cocktail sauce or add them to pasta, salads or stir-fries.
Spice lovers, rejoice! This spicy fried chicken recipe uses hot sauce in the buttermilk marinade and cayenne pepper in the seasoned flour breading, creating crispy fried chicken with a seriously spicy kick.
Crispy and lightly seasoned, air-fryer shrimp is an easy seafood recipe you can serve as an appetizer with cocktail sauce or over a plate of fluffy rice and sauteed vegetables.
Each bite of honey walnut shrimp is sweet, savory, crispy and creamy. It's a Chinese banquet dish that's simple enough for weeknights. Make it a full meal with broccoli and rice.
Shrimp saganaki is a Greek dish that combines plump, pillowy shrimp with savory tomato sauce and feta cheese. Serve it with crusty bread to sop up all the flavorful sauce.
Bring the dining-out experience into your home with our easy teriyaki shrimp recipe. It combines the juiciness of shrimp with the boldness of teriyaki, proving that you don't need a reservation to enjoy restaurant-quality flavors.