salmon
Salmon
Mediterranean Salmon
Salmon baked with olives, tomatoes, garlic, and herbs for sunny Mediterranean flavor. Fresh, briny, and vibrant—a perfect pairing with couscous, quinoa, or a crisp green salad.
Salmon
Salmon Steaks With Veggie Cream Sauce
Hearty salmon steaks smothered in a rich cream sauce filled with sautéed vegetables. Filling, flavorful, and comforting—perfect for a full meal on one plate.
Salmon
Poached Salmon with Hollandaise Sauce
Delicate poached salmon served with creamy, buttery Hollandaise. A luxurious dish often served over asparagus or greens—ideal for brunch, Easter, or anytime you want something refined and indulgent.
Salmon
Thai Salmon Salad
A fresh salad topped with grilled or seared salmon, tossed in a spicy Thai vinaigrette with herbs, peanuts, and lime. Refreshing, crunchy, and bursting with Southeast Asian flavor.
Salmon
Grilled Salmon with Creamy Tarragon Sauce
Juicy grilled salmon fillets served with a smooth, aromatic tarragon-infused cream sauce. Elegant, flavorful, and perfect for dinner parties or a gourmet weeknight meal.
Salmon
Salmon in Lemon-Dill Sauce
Pan-seared or baked salmon topped with a tangy lemon-dill sauce. Light, refreshing, and herbaceous—ideal for springtime meals or when you crave clean, bright flavors.
Salmon
Salmon and Rice Balls
Savory rice balls stuffed or mixed with flaked salmon, herbs, and seasoning. Great for snacks, lunchboxes, or Japanese-inspired meals. Can be fried, baked, or served cold.
Salmon
Crumb-Topped Salmon
Salmon fillets topped with a golden breadcrumb crust, often including herbs, butter, and Parmesan. Crispy on the outside, tender inside—classic comfort food with great texture.
Salmon
Cedar Plank Salmon
Salmon roasted on a soaked cedar plank, infusing it with smoky, woodsy aroma. A grilling favorite that’s tender, juicy, and perfect for backyard barbecues or outdoor feasts.
Salmon
Salmon Broccoli Bake
Creamy, comforting casserole of flaked salmon, tender broccoli, and a cheesy or creamy sauce. Hearty and nutritious—great for family dinners or meal prep.
Salmon
Bell Pepper and Lemon Salmon
Salmon baked with sliced bell peppers and lemon for a colorful, citrusy meal. Sweet peppers and zesty lemon complement the fish’s richness—easy, fresh, and flavorful.
Salmon
Salmon Cakes I
Classic salmon patties made with flaked salmon, breadcrumbs, egg, and herbs. Pan-fried to golden brown—crispy outside, tender inside. A staple comfort food that’s easy and satisfying.
Salmon
Mexican Salmon
Salmon seasoned with Mexican spices like cumin, chili, and lime—grilled, baked, or pan-seared. Often served with rice, avocado, or tortillas. Bold, zesty, and fiesta-ready.
Salmon
Salmon Cheese Spread
A creamy cheese spread blended with flaked salmon, herbs, and seasonings. Great with crackers or bagels—rich, tangy, and perfect for parties or snacking.
Salmon
Sara's Soy Marinated and Cream Cheese-Stuffed
Salmon marinated in soy sauce and stuffed with cream cheese and herbs. Rich, savory, and slightly tangy—a unique and decadent fusion dish with creamy depth.
Salmon
Simple Salmon and Spinach Sandwiches
Soft bread layered with flaked salmon, fresh spinach, and light dressing or cream cheese. Quick, healthy, and full of fresh flavor—ideal for lunchboxes or quick meals.
Salmon
Easy Salmon Acqua Pazza
Salmon poached in a tomato, garlic, and white wine broth—“crazy water” style. Italian, light, and beautifully aromatic—perfect with crusty bread or pasta.
Salmon
Swedish Sour Cream and Caviar Sauce for
A Scandinavian-style creamy sauce made with sour cream, lemon, and caviar. Elegant and tangy, often served cold over poached or chilled salmon.
Salmon
Salmon Deviled Eggs with Homemade
Classic deviled eggs upgraded with flaked salmon and silky homemade mayo. Fancy yet comforting—ideal for brunches, buffets, or elegant hors d'oeuvres.
Salmon
Creamy Dill Salmon Steaks
Thick salmon steaks served in a dill-scented cream sauce. Rich and herbaceous with classic flavor—great for colder nights when you want something hearty and satisfying.