Directions

• Start by laying out the defrosted puff pastry on a flat surface.
• Then use your biscuit cutter and cut out the larger circle.
• Continue to cut out all of the circles until you run out of puff pastry.
• Then use the smaller biscuit cutter and cut the middle out. Repeat until all the dough is used up.
• As you cut them out, place them on a greased air fryer basket or greased air fryer tray.
• Then crack the egg, and place it into a small bowl. Use a fork to beat the egg.
• Use a pastry brush to brush the egg wash over the puff pastry.
• Place the air fryer basket or tray into the air fryer and set the temperature to 330 degrees F for 5 minutes.
• In one bowl, add the melted butter, and in another both mix the sugar and ground cinnamon.
• Then dip the donuts into melted butter and then into the sugar/cinnamon mixture.
• Plate, serve, and enjoy!