chicken sausages with peppers
Chicken
Chicken Sausages with Peppers
Chicken sausage is lower in calories compared to its pork counterpart, but it doesn't skimp on the bold, savory flavors you love. Try it with sweet, crunchy bell peppers for a fast and healthy dinner.
Ingredients
- 1 small onion, halved and sliced
- 1 small sweet orange pepper, julienned
- 1 small sweet red pepper, julienned
- 1 tablespoon olive oil
- 1 garlic clove, minced
- 1 package (12 ounces) fully cooked apple chicken sausage links or flavor of your choice, cut into 1-inch pieces
Directions
- In a large nonstick skillet, saute onion and peppers in oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in sausages; heat through.
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