A fun fusion wrap featuring seasoned turkey, crisp apples, and curry mayo tucked into soft pita bread. A balance of savory and sweet with bold flavor and crunch.
Ingredients
1/2 pound bacon
6 cups fresh broccoli florets 1/2 cup diced onion
1/2 cup dried cherries 1/2 cup sunflower seeds 3/4 cup mayonnaise
1 teaspoon curry powder
2 tablespoons cider vinegar 1/4 cup white sugar
Directions
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a large bowl, combine the bacon, broccoli, onion, dried fruit and sunflower seeds.
Whisk together the mayonnaise, curry powder, vinegar and sugar. Pour dressing over salad; toss to coat, and marinate over night.