grilled jalapeno cheeseburgers
BBQ & Grill
Grilled Jalapeno Cheeseburgers
Juicy beef patties infused with diced jalapeños, grilled to perfection and topped with melted cheese for a spicy twist on the classic cheeseburger. Perfect for backyard BBQs or game day gatherings.
Ingredients
- 1 lb lean beef,ground
- 2 t jalapeno pepper,chopped
- --(seeded)
- 1 1/2 t mexican seasoning
- 1/4 c monterey jack,shredded
- 4 thin tomato,slices
- 4 hamburger buns,split -
- -toasted
Directions
- Preparation time: 30 min.
- 1. In medium bowl, combine ground beef, jalapeno pepper and Mexican
- seasoning, mixing lightly but thoroughly. Shape into four 1/2" thick patties.
- 2. Place patties on grid over medium ash-covered coals. Grill uncovered 14 to 16 minutes or until centers are no longer pink, turning once. Approximately 1 minute before burgers are done, sprinkle each with 1 Tbsp cheese.
- 3. Place one slice tomato on bottom half of each bun; top with burger. Close sandwiches.
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