honey mustard glazed salmon
Salmon
Honey Mustard Glazed Salmon
You won't need to fish for compliments from your dinner guests when you serve this spectacular honey mustard salmon!
Ingredients
- 10 salmon fillets (5 ounces each)
- 2/3 cup packed brown sugar
- 2 tablespoons dijon mustard
- 2 tablespoons honey
- 1/2 teaspoon salt
Directions
- Place fillets, skin side down, on a greased baking sheet. In a small bowl, combine brown sugar, mustard, honey and salt; spoon over salmon.
- Broil 3-4 in. from the heat until fish just begins to flake easily with a fork, 8-12 minutes.
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