pear crumble
Quick & Easy
Pear Crumble
No time to make a pie? This pear crumble recipe is quick and easy, and just as delicious!
Ingredients
- 3 medium pears, peeled and sliced
- 2 teaspoons lemon juice
- 3 tablespoons sugar
- 3 tablespoons old-fashioned oats
- 2 tablespoons all-purpose flour
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground ginger
- dash ground nutmeg
- 1 tablespoon cold butter
- 2 tablespoons chopped nuts
Directions
- Place pear slices in a greased 1-qt. baking dish. Sprinkle with lemon juice. In a large bowl, combine the sugar, oats, flour, cinnamon, ginger and nutmeg.
- Cut in butter until crumbly; add nuts. Sprinkle over pears. Bake at 350° for 25-30 minutes or until bubbly.
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