A fast and easy chicken dish—baked, sautéed, or slow-cooked—customizable with your favorite spices or sauces. Perfect for busy weeknights.
Ingredients
3 boneless, skinless chicken breast halves
1 (12 ounce) jar turkey gravy 1/2 teaspoon paprika
1/2 teaspoon salt-free herb seasoning blend
1 teaspoon soy sauce
Directions
Place chicken and gravy into a slow cooker. Season with paprika, seasoning blend and soy sauce. Cook on high for 4 hours or for 6 to 8 hours on medium. Tear chicken into pieces. Serve over rice, noodles or potatoes.