smoked salmon spread
Salmon
Smoked Salmon Spread
Creamy and savory, this spread blends smoked salmon with cream cheese and herbs—perfect for crackers, bagels, or veggie platters.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 12 ounces smoked salmon, chopped
- 3 dashes worcestershire sauce 3 drops hot pepper sauce
- 1 teaspoon chopped fresh dill weed
- 2 tablespoons chopped green onion
Directions
- In a medium bowl, stir cream cheese until it is no longer in a hard form. Add salmon, Worcestershire sauce, hot pepper sauce, dill and onion; mix well. Serve.
Related Posts
Slow Cooker
Authentic Cochinita Pibil (Spicy Mexican Pulled
Chicken