spice baked rice
Lunch
Spice Baked Rice
Oven-baked rice seasoned with bold spices like cumin, paprika, and garlic. A warm and aromatic side dish.
Ingredients
- 1 pound ground beef
- 1 medium green pepper, chopped 1 medium onion, chopped
- 3 cups cooked long-grain rice 1 (14.5 ounce) can stewed tomatoes
- 1 1/2 cups tomato juice 1 teaspoon salt
- 1 teaspoon chili powder
- 1 teaspoon ground mustard 1 teaspoon dried oregano
- 1/2 teaspoon hot pepper sauce 1 cup shredded cheddar cheese
Directions
- In a skillet, cook beef, green pepper and onion over medium heat until meat is no longer pink and the vegetables are tender; drain. Add the next eight ingredients; mix well. Transfer to a greased 2-qt. baking dish. Cover and bake at 350 degrees F for 35 minutes.
- Uncover and sprinkle with cheese. Bake 10 minutes longer or until the cheese is melted.
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