za’atar lamb chops
Air Fryer
Za’atar Lamb Chops
Grilled lamb loin chops seasoned with Za'atar, a Mediterranean blend of sumac, thyme, sesame and salt.
Ingredients
- 8 lamb loin chops (trimmed (about 3.5 oz each bone-in))
- 3 cloves garlic (crushed)
- 1 teaspoon extra-virgin olive oil
- 1/2 fresh lemon
- 1 1/4 teaspoon kosher salt
- 1 tbsp za’atar
- fresh ground pepper (to taste)
Directions
- Rub the lamb chops with oil and garlic.
- Squeeze the lemon over both sides, than season with salt, zatar and black pepper.
- Preheat the air fryer to 400F. In batches in an even layer, cook to desired liking, about 4 to 5 minutes on each side.
- *My chops had 2 1/2 oz raw meat on each bone, nutritional info is based off of that.
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